Special Meal

Choose a special meal to suit your preferences or individual dietary needs and make your journey even more comfortable.

Order special meals and pay for them when purchasing your ticket or later through “My Bookings” before check-in.

Take your seat according to your boarding pass.

The ordered meal will be served on board instead of the standard menu.

The meal composition on board may differ from what is shown on the website, as some dishes may be replaced with similar alternatives. However, we guarantee that all dietary requirements are met and the quality of the products remains unchanged.

Asian Vegetarian Meal (AVML)

Cabbage rolls with pasta garnish, broccoli, and baked tomatoes; cheese appetizer; vegetable salad; spiced bread roll. Dessert – lemon milk pastry.

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Child Meal (CHML)

Chicken roll, “Yangilik” meat delicacy, cheese, Greek salad, chicken sticks, vegetable rice, tomatoes, sour cream sauce, bread roll. Desserts – brownie cupcake, fruit slice (apple).

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Diabetic Meal (DBML)

“Parvoz” meat appetizer, chicken roll, cheese appetizer, Caesar salad, poultry fillet, buckwheat, baked tomatoes, gluten-free bread, lemon dessert.

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Fruit Platter Meal (FPML)

Fresh croissant, fruit slices of apples and oranges, dried fruits (apricots, raisins, walnuts), jam, and lemon.

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Glutten Free Meal (GFML)

“Yangilik” beef and poultry, vegetable salad, butter in individual packaging, main course – festive pilaf with beef, seasonal fruit dessert with a slice of lemon, spices and dressing.

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Hindu Non-Vegetarian Meal (HNML)

Poultry meat, two types of cheese, butter, vegetable salad, “Chicken Chili,” puff pastry with chicken fillet, and bread roll; spices. Dessert – brownie cupcake and a slice of lemon.

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Raw Vegan Meal (RVML)

Fresh vegetable salad, fruit slices, dried fruits (apricots, raisins, almonds, nuts), spices.

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Vegetarian Meal (VGML)

Fresh vegetable salad, main course – “Hindi” vegetable stew, seasonal fruit dessert, dried fruits (apricots, raisins, almonds, peeled nuts), a slice of lemon, bread roll, spices and dressing.

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Kosher Meal (KSML)

Delicate hummus, rye bread roll, fresh vegetable salad, butter, and a hot dish – chicken fillet with steamed rice.

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Premium Meal

A premium selection of cold appetizers, salad and samsa, complemented by a meat and cheese platter. Choose from grilled salmon, Smak chicken or beef medallions, served with a side dish and grilled vegetables. The meal also includes fresh pastries, dessert, dried fruits and nuts, jam, butter and seasonings.

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